Category Archives: Casserole

My Favorite Mexican Casserole recipe |


Chris Gavenda, Wildwood, Mo. For those of you who may not know, the tortilla chips form a crispy crust on the bottom of the casserole.

Source: My Favorite Mexican Casserole recipe |


Taco Casserole – Easy Recipes

Ingredients 7oz. bag Nacho Cheese Doritos, crushed 1 lb lean or extra lean ground beef 1/2 cup diced onion (optional) 1 pkg. taco seasoning, mixed according to directions 1 (8 oz.) pkg. shredded Cheddar cheese 1 (8 oz.) pkg. shredded Mozzarella

Source: Taco Casserole – Easy Recipes



2-3 Tbs butter or margarine 3 large sweet onions or 4 medium white or yellow onions 2 c. shredded Swiss cheese (8 oz.) 1 can cream of chicken soup, undiluted** 2/3 c. milk 1 tsp. soy sauce 8 or so slices of French bread

**You can substitute cream of mushroom soup for cream of chicken to make vegetarian.

Slice onions and try not to cry. With this many onions, it’s hard.

Melt butter in a saute pan over medium heat and add onions. Saute onions until clear, a little brown is ok. In a shallow 2 qt. casserole pan, layer onions, 2/3 of cheese and pepper to taste.

In a saucepan, heat soup, milk, and soy sauce, stirring to blend. Pour soup mixture in a casserole and stir gently to mix. Top with bread slices. Bake at 350 uncovered for 15 minutes. After 15 minutes, top of bread should be nice and toasted.

Push bread slices under the sauce and top with the remaining cheese

Place casserole back in oven and finish baking for 15 more minutes.

Total prep time: 20 minutes. Total baking time: 30 minutes.



No Peek Chicken – Easy Recipes

The recipe calls for white meat chicken breast which to me would dry out. I would recommend using the legs and thighs instead mainly because they can take a longer cooking time without drying out. Onlinegranny’s Suggestion…


1 box Uncle Ben’s Long Grain Wild Rice (original recipe) 1 can cream of mushroom soup 1 can cream of celery soup 1 can water (You can add another can of water for moister rice.) Chicken breasts or tenders How to

Source: No Peek Chicken – Easy Recipes